A very warm welcome to Sally Codling who also works at the Gordon Ramsay Cookery School so you are in very capable hands.
Come and join us on a journey through France where we will learn some delicious rustic French cookery together. We will be tackling 3 absolute classic dishes to recreate at home again and again and wow your friends and family with these authentic recipes:
- Camembert & beetroot galette with a honey and rosemary glaze
- Cassoulet or confit duck le with a celeriac puree
- New season rhubarb crème brûlée
Suitable for all levels.
The exact location of this venue can be found by clicking this link: