So much to learn, and eat in this hands on class with clever, simple, easy to replicate techniques resulting in phenomenal taste…..
A variety of fish, shellfish, sauces and sides, you’ll be confidently cooking on fire all-year round!
- Grilled mackerel with home-made sweet and sour plum sauce
- Hot smoked salmon with beets and horseradish cream
- Fiery prawn skewers
- Thai spiced mussels
- Fail safe (but uber impressive- prepare to be blown away- figuratively!) Whole herby BBQ seabass or seabream
This is a first for us and know if it is anything like the rest of John’s classes these are going to fly out! The perfect Christmas present for someone special!