Mexican food is loved because it is packed full of flavour, fresh ingredients and a fusion of its history, however if you’ve never tried cooking it at home, then it can be a little daunting!

In this introductory class we will be tackling a range of Mexican classics. From a few basic recipes we will be able to produce an array of stunning dishes easy to prepare and to eat!   The menu may vary according to availability but here is a summary of what you may be cooking on the da

  • Home-made Tortillas, corn and wheat
  • Refried beans
  • Guacamole
  • Salsa fresca (Pico de gallo)
  • Salsa verde y salsa roja
  • Tostada de tinga
  • Enchiladas
  • Agua de Jamaica – Hibiscus cold drink!

We know that this is going to be popular so book fast to avoid disappointment!!