Mexican food is loved because it is packed full of flavour, fresh ingredients and a fusion of its history, however if you’ve never tried cooking it at home, then it can be a little daunting!
In this introductory class we will be tackling a range of Mexican classics. From a few basic recipes we will be able to produce an array of stunning dishes easy to prepare and to eat! The menu may vary according to availability but here is a summary of what you may be cooking on the da
- Home-made Tortillas, corn and wheat
- Refried beans
- Salsa fresca (Pico de gallo)
- Salsa verde y salsa roja
- Tostada de tinga
- Agua de Jamaica – Hibiscus cold drink!
We know that this is going to be popular so book fast to avoid disappointment!!