Rome a city of history, charm and home of Italy’s most scrumptious food. Join me as I am keen to share Roman delights – some of the most celebrated flavourful dishes.
Imagine you are on a roof terrace soaking up the boisterous atmosphere – we will have fun learning new skills and supper will be within reach!
- Stracciatella – Roman egg drop soup
- The real pizza Bianca
- Vignarola – spring stew of peas, broad bean, artichoke & potatoes
- Brutte ma buona – Hazelnut and citrus mini meringues
We will send you a full shopping and equipment lists the week before you class. Just so you know the shopping list that we will send you for this class, is for 4 people, so you can adapt it to the number of people you are cooking for. We have calculated the food costs will be approximately £15 for 2 people so excellent value too!
Ursula’s classes have been selling out fast for good reason! Book fast to avoid disappointment.
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