A Unique Corporate Culinary Experience with The Jericho Kitchen Cookery School

The Jericho Kitchen Cookery School based in Oxfordshire, offers more than just cooking classes—it provides a unique, immersive cooking experience that is perfect for corporate team-building, client entertaining and leadership development events. The school combines a passion for sustainable, healthy cooking with a warm, welcoming environment, making it an ideal setting for businesses looking to foster teamwork and creativity in the kitchen.

Corporate Team-Building with a Difference

In today’s fast-paced business world, corporate events are no longer limited to traditional office workshops or conference room meetings. The Jericho Kitchen takes team-building to a whole new level by encouraging employees to step out of their comfort zone. Cooking together encourages collaboration, communication and problem-solving—essential skills that transfer seamlessly into the workplace.

Key Benefits of Corporate Cookery Events:

• Collaboration: Cooking in teams fosters a cooperative environment where colleagues work towards a common goal.
• Leadership Development: Leadership roles emerge naturally as participants take charge of different aspects of meal preparation.
• Creativity and Innovation: Crafting meals from scratch sparks creativity and helps teams think outside the box.
• Stress Relief: Cooking can be a relaxing and therapeutic experience, offering a refreshing break from the stresses of office life.

Tailored Corporate Events

Jericho Kitchen offers fully customisable corporate events to meet the unique needs of each company. Whether your team is looking to enhance its bond with a hands-on cooking challenge or entertain clients with a gourmet dining experience, the school’s expert chefs and event coordinators ensure that every event is memorable and productive.

1. Our most popular corporate event by far is the Pasta Making Workshop

The Pasta Experience is designed to introduce participants to the art of creating fresh pasta with just 2 ingredients, from kneading the dough to shaping different pasta varieties. Under the guidance of Ursula Ferrigno or Giovanni Nunziata, attendees will explore traditional pasta-making techniques, while also learning about the cultural history behind the dishes they create.

During the class, participants will:

• Make Fresh Pasta: Learn how to make pasta dough using simple ingredients like flour, eggs and water, and shape it into various types of pasta, such as tagliatelle, ravioli or tortellini.
• Sauce Pairing: Explore the best sauces to complement different pasta shapes, enhancing their culinary knowledge.
• Cook and Enjoy: After creating their pasta, participants will prepare the dish and sit down to enjoy their delicious homemade meal in a communal, social setting with several glasses of wine to accompany your meal.

The experience is not only educational but also interactive and fun, making it a perfect activity for corporate teams looking to bond in an informal, relaxed environment.

2. Customisable Menus

The Jericho Kitchen offers customisable menus for their Pasta Experience, allowing teams to tailor the event to their preferences or corporate branding. This flexibility ensures that every group can have a unique culinary experience that reflects their tastes and dietary needs.

Some options for customisation include:

• Pasta Varieties: Choose from a wide selection of pasta types, including long pasta (e.g., spaghetti or tagliatelle), filled pasta (e.g., ravioli or tortellini), or even gluten-free options.
• Sauces and Toppings: From classic tomato-based sauces to rich cream or pesto, participants can choose the sauces they’d like to master. Vegan or vegetarian options are also available.
• Wine Pairing: For a more refined experience, The Jericho Kitchen can arrange wine pairings to complement the dishes created, adding an extra layer of sophistication to the event.

3. Ideal Team Size

The Pasta Experience is ideal for team-building and corporate events, with the ability to have groups of up to 40 participants. This ensures that each team member gets personal attention from the chefs, while also allowing for engaging group dynamics.

Larger teams can be divided into smaller groups, each working on different parts of the menu, fostering collaboration and communication among colleagues. The hands-on nature of the event encourages teamwork, problem-solving and creativity—skills that naturally transfer into the workplace.

In summary, the Pasta Experience at The Jericho Kitchen Cookery School is a perfect blend of fun, learning and team-building. With its customisable menus and ideal group size, it offers a unique opportunity for corporate teams to bond while mastering the art of pasta-making. Whether you’re looking to strengthen relationships within your team or impress clients, this cooking experience delivers in both taste and engagement.

4. Private Dining Events

Perfect for client entertaining, The Jericho Kitchen offers bespoke menus that can be tailored to dietary preferences and company branding.

Key Factors to Consider When Choosing the Right Event at Jericho Kitchen Cookery School

Selecting the perfect cooking event for your corporate group or team-building session at The Jericho Kitchen Cookery School involves careful consideration of several key factors. The school offers a variety of cooking experiences, each tailored to meet different objectives, team dynamics and preferences. Here are the most important factors to keep in mind:

Team Objectives and Goals

Start by identifying the primary goals for your event:

• Team-building: If the focus is on strengthening team cohesion and improving communication, experiences like the Pasta Making Workshop or a Cook-Off Challenge are ideal, as they require teamwork and collaboration.
• Client Entertainment: For more formal client events or to impress business partners, consider something more gourmet or luxurious, like a Private Dining Experience with wine pairings.
• Leadership Development: Choose an event that fosters problem-solving and leadership, such as a competitive cooking challenge where natural leaders can emerge.

Team Size

Consider the size of your group when choosing an event. Some cooking experiences are better suited for smaller groups, while others are designed for larger teams:

• Small Teams (6-10 people): All our classes are suitable for small, intimate hands-on classes, where individuals get personal guidance from the teacher.
• Medium to Large Teams (10-20 people): Events like the Gyoza, Pizza or World Street Food work well, as they allow for friendly competition while dividing larger teams into smaller groups for different tasks.
• Large Teams (20 +): We recommend our Pasta workshop as it is a great way of making dinner, restaurant quantity and quality for all the dining guests and is able to cover all dietary requirements, even coeliacs.

Customisation Options

Flexibility is key when choosing a cooking experience. The Jericho Kitchen offers customisable menus and event formats to suit dietary preferences and corporate branding. Ask yourself:

• Does your team have dietary restrictions or preferences (e.g., vegetarian, vegan, gluten-free)?
• Would your team enjoy an event focused on a specific cuisine, such as Mediterranean, Italian or Middle Eastern?
• Are you looking for an event that can integrate your company’s values (e.g., sustainability, wellness), such as a plant-based cooking class?

The ability to tailor the event to your needs ensures a more meaningful and engaging experience for participants.

Event Duration and Schedule

Think about the time available for your event. The Jericho Kitchen offers 2 hours of cooking and then 1 hour to sit down and enjoy the fruits of your labour.

Venue and Ambience

The Jericho Kitchen Cookery School is located in a picturesque setting in Oxfordshire, providing a peaceful escape from the office. The atmosphere is relaxed yet professional and the venue is versatile enough to cater to different types of events:

• For informal, hands-on experiences, the open plan relaxed layout encourages interaction and teamwork.
• For formal client entertainment or leadership retreats, the venue offers simple yet stunning dining options with the ability to transform the space into a private dining area.

Level of Skill and Experience

All our events can be adapted to the skill level of our guests. Our teachers have years of experience and know when someone needs stretching or indeed needs more individual attention.

By keeping these key factors in mind—team goals, size, customisation options, duration, venue, skill level, and budget—you can select the perfect event at Jericho Kitchen Cookery School to meet the needs of your team or clients, ensuring a memorable and productive culinary experience.

Focus on Sustainability and Wellness

One of The Jericho Kitchen’s core values is sustainability. The school emphasises the use of locally sourced ingredients and promotes eco-friendly cooking practices. This focus on wellness aligns perfectly with companies that prioritise corporate social responsibility (CSR), making it an attractive option for businesses committed to environmental and ethical practices.

A Venue for Every Occasion

The school’s beautiful Oxfordshire location provides a tranquil setting that is easily accessible yet removed from the hustle and bustle of city life. The Jericho Kitchen is also equipped to handle events of various sizes, making it an ideal venue for:

• Team-building days
• Client entertainment
• Corporate parties and celebrations

In summary, The Jericho Kitchen Cookery School offers an exceptional corporate experience that blends cooking, teamwork and creativity in a fun and educational setting. Its commitment to sustainability and health-conscious cooking makes it a standout choice for companies looking to engage their teams in a meaningful and memorable way.